The atmosphere begins in the morning at Dimora Botteghelle
when the fragrances, flavours and colours of Sicily bid you good morning
Homemade cakes, croissants, traditional Sicilian pastries, homemade bread, the aroma of coffee, the fragrance of tea, the colours of the fresh fruit, and a cornucopia of local organic products from cheeses to honey to jams.
Everything is chosen with care
to offer our guests products that are always fresh and genuine, the result of respect for the environment
and the territory, from small local organic artisanal businesses, privileging a short production chain.
Breakfast is served in the Dimora’s welcoming Bio Bistrot from 8:00 am to 10:00 am.
Awards
